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March 7th Newsletter

Hello to all our wonderful clients, and we hope your long weekend was a beauty. We’ve had some great responses about our updated, user friendly, website. If you haven’t had a look, please take 5 minutes to do so. Simply click on the link and check it out.    http://www.5starmobilemeats.com.au

Dad’s Rissoles” seemed to be a big hit with those who’ve tried them. That recipe was provided by our new Marketing Man, Jeff Trott. For those of you who know the Trott’s you’ll know that Jeff is the chef of the family. Jeff reckons he only married Sue because she’s a really good kisser.

Sue got one back on him this week when Jeff came home to find Sue watching a cooking show on Foxtel. “What are you watching a cooking show for?” Jeff asked. “You can’t cook.” “You watch Porn,” was Sue’s reply. Boom Boom.

The live weight market prices for lambs has been high lately, so we can soon expect this to be passed onto Consumers. Our current stock of Four Quarter lamb chops are on special but only while supplies last.

  • Full Primal Porterhouse is also discounted by 10%, ($18.45/kg) but only for this week.

Phil Nicholls from Barbecues Galore is our latest customer who has endorsed us with his testimonial. (Not sure on the Docker comment Phil!!)

“Being in the business of selling BBQ’s, I do tend to eat the odd steak or chop. If you haven’t tried the meat from 5 Star Mobile Meats, you’re missing something special. I was at a mate’s place the other night, and he cooked us a lump of meat that he’d bought from the Supermarket, that was tougher than a Docker’s footballer. You’re wasting money if you don’t get your meat from these guys, it’s bloody beautiful. Then with what you save, come and buy a BBQ off me. You’ll need something to cook it on.”

 

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